PROGRESS AND TRADITION.
Since 1919, Kettmeir has been at the heart of winemaking in Alto Adige. The region is celebrated for its unique blend of Alpine and Mediterranean influences, producing wines with remarkable freshness, elegance, and structure. Drawing on generations of winemaking expertise and passion for flavor, we produce Alto Adige’s most precious, hidden treasures: exceptional wines that pair perfectly with the foods that savor life.

Pinot Grigio
Alto Adige DOC
A complex and sophisticated Pinot Grigio is a classic example of the best of Alto Adige.
TASTING NOTES
The wine has a pale lemon color with varietal ripe apple-led fruit aromas. Dry on the palate with vivid acidity and a persistent, mineral-driven finish.
PAIRING NOTES
Ideal for light hors d’oeuvres and seafood dishes.
TECHNICAL INFORMATION
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Grape: Pinot Grigio
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Origin: Alto Adige, Trentino
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Alcohol Level: 13%
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Recommended Glass: A medium-sized, tulip-shaped glass, narrowing at the rim
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Serving Temperature: 50-54°F
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Aging Potential: 2 years

Pinot Bianco
Alto Adige DOC
The secret weapon of sommeliers who’ve seen it all. From vineyards that are located on the hills around Lake Caldaro. The local terroir adds to the complexity to the wine.
TASTING NOTES
Beautiful floral and green apple notes with delicate minerality. Dry, unoaked with fresh acidity and long, juicy finish.
PAIRING NOTES
Very versatile tableside, from grilled seafood to creamy dishes.
TECHNICAL INFORMATION
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Grape: Pinot Bianco
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Origin: Alto Adige, Trentino
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Alcohol Level: 13%
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Recommended Glass: A medium-sized, tulip-shaped glass, narrowing at the rim
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Serving Temperature: 50-54°F
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Aging Potential: 2 years

Müller Thurgau
Alto Adige DOC
The Müller Thurgau grape is a crossing created in 1882 by Dr. Herman Müller, who was from the town of Thurgau in Switzerland.
TASTING NOTES
A wine with intense and complex notes of stone fruits, citrus, and mountain flowers, leading to a dry palate with a solid backbone of acidity and a clean finish.
PAIRING NOTES
Very good as an aperitif, also pairs well with seafood risotto, grilled fish and fried food in general.
TECHNICAL INFORMATION
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Grape: Müller Thurgau
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Origin: High slopes in the zone of Soprabolzano
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Alcohol Level: 12.5%
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Recommended Glass: Medium tulip wine glass with a narrow mouth
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Serving Temperature: 50-54°F
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Aging Potential: 2 years
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