GUIDED BY NATURE, GROUNDED IN HERITAGE.
Fattoria Sardi, established over two centuries ago by the Sardi Counts near Lucca, Tuscany, produces authentic wines that reflect their land and heritage. The estate unites vineyards, olive groves, orchards, farm animals, and a historic villa, creating a sustainable ecosystem. Now managed by Matteo and Mina Giustiniani, the husband-and-wife team upholds their family legacy by prioritizing nature and tradition. Their certified organic, biodynamically cultivated vineyards result in wines that showcase vibrant fruit, freshness, and the distinctive character of Lucca's terroir.
Rosé Primavere
Each year, Fattoria Sardi adorns the Rose bottle with a single Primavera to signify the joy and rebirth celebrated each spring with bud break.
TASTING NOTES
The color is a delicate blush, inviting and elegant. It is vibrant and refreshing on the nose, with lifted notes of wild roses, ripe raspberries, and fresh melon, accented by a subtle hint of cream. The palate is luscious and lively, with bright, well-balanced acidity that enhances its drinkability. The finish lingers with fresh fruit tones and a touch of savory complexity, offering both charm and depth.
PAIRING NOTES
Ideal with light appetizers, fresh seafood dishes like ceviche or tuna tostadas, and vibrant, vegetable-driven courses. It also complements delicate pastas with citrus or herb-based sauce.
TECHNICAL INFORMATION
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Grape: Sangiovese, Syrah, and Vermentino
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Origin: Toscana
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Alcohol Level: 12.5%
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Serving Temperature: 50-54°F
Dewfall Sauvignon Blanc Toscana IGT
Dewfall Sauvignon Blanc is grown in a cool microclimate between the Freddana and Serchio Rivers, where slow-ripening grapes preserve fragrance and freshness. The grapes are hand-harvested, gently pressed, and fermented on native yeasts to express site-driven savory nuance. Fattoria Sardi farms organically and biodynamically.
TASTING NOTES
The wine has enticing aromas of sweet elderflower, jasmine blossoms, eucalyptus, and morning grass. On the palate, bright pink grapefruit, blush peach, and zesty gooseberries are framed by refreshing, lively acidity. The flavorful finish of delicate fruit is rounded out with mineral notes of graphite and a saline breeze.
PAIRING NOTES
Dewfall’s fresh acidity and bright profile perfectly complement a variety of dishes. Try it with fish tacos, guacamole, and cabbage slaw, or with herb-scented meat dishes such as roast chicken with tarragon butter. It is also great with vegan options like pan-roasted sweet peppers with green olives and garlic.
TECHNICAL INFORMATION
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Grape: Sauvignon Blanc
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Origin: Northwest Tuscany
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Alcohol Level: 12.5%
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Serving Temperature: 50-54°F
Le Cicale Rosé Toscana IGT
Le Cicale is a complex, elegant rosé with bright freshness, layered aromatics, and a silky, food-friendly texture. Fattoria Sardi farms organically and biodynamically.
TASTING NOTES
Brilliant pale pink, with a nose of rose petals, jasmine, and fresh citrus. On the palate, ruby red grapefruit and raspberries are in harmony with a slightly creamy texture. The finish is sapid, silky, and bright.
PAIRING NOTES
Its creamy texture pairs well with dishes high in acidity—Peruvian ceviche or chicken piccata are perfect matches. With plenty of personality and substance, it is also fantastic with red meats such as beef tenderloin and vegetable skewers. It is also great with vegan dishes like Indian-spiced lentils.
TECHNICAL INFORMATION
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Grape: Syrah and Vermentino
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Origin: Northwest Tuscany
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Alcohol Level: 12.5%
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Serving Temperature: 50-54°F
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